Garlic tincture | ATTIS | 30ml | with pipette | in 37.5% alcohol

- Garlic tincture is made from garlic, a potent medicinal herb known for its numerous health benefits.

- Garlic is rich in sulfur compounds, including allicin, which gives it its characteristic odour and potent antimicrobial properties.

- Regular consumption of garlic tincture may help support the immune system, aiding in the prevention and treatment of infections and illnesses.

- Garlic tincture is believed to have cardiovascular benefits, supporting heart health by promoting healthy blood pressure and cholesterol levels.

- The tincture may help improve circulation and reduce the risk of blood clot formation.

- Garlic is known for its potential to support respiratory health, relieving symptoms of colds, coughs, and congestion.

- The antimicrobial properties of garlic tincture make it beneficial for maintaining oral health and reducing the risk of dental issues.

- Garlic is believed to have anti-inflammatory properties, potentially reducing inflammation in the body and supporting joint health.

- Studies suggest that garlic tincture may have potential anticancer properties, although more research is needed in this area.

- The tincture may have positive effects on digestive health, promoting a healthy gut and aiding in digestion.

- It is important to note that individual results may vary, and it's always best to consult with a healthcare professional before adding any new supplement or tincture to your routine. Additionally, those with allergies or sensitivities to garlic should exercise caution when using garlic tincture.